Domingo’s Bar & Grill at Hill Dickinson Stadium has welcomed supporters throughout the summer
Guests at the opening night for Domingo's Bar & Grill at Everton's Hill Dickinson Stadium
Guests at the opening night for Domingo's Bar & Grill at Everton's Hill Dickinson Stadium(Image: Iain Watts)
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Everton has confirmed a major change to its Domingo’s Bar & Grill at Hill Dickinson Stadium. Paying homage to St Domingo’s FC – the original name of Everton Football Club when it was founded in 1878 – the restaurant opened its doors in June within the West Stand. The waterfront bar and grill is open to all, with no Everton or stadium membership required.
In an update shared today (September 8), Everton confirmed the venue will open its doors for Sunday dining throughout the remainder of 2026 following the sell-out success of its first non-matchday restaurant dates this summer.
Starting on Sunday, September 13, Domingo’s Bar & Grill will welcome diners on Sundays when Everton are not playing at home. The new programme of dates will run through to December.
At the heart of the menu, which was developed by the Club's culinary partner Aramark, will be a traditional Sunday roast, offering roast British sirloin of beef, thyme and garlic half roast chicken, grilled salmon fillet or herb and shallot-crusted squash steak.
Domingo's Bar & Grill at Everton's Hill Dickinson Stadium is a new premium dining experience this summer
Domingo's Bar & Grill at Everton's Hill Dickinson Stadium is a new premium dining experience this summer(Image: Iain Watts)
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Roasts will be served with a selection of traditional sides, including Yorkshire pudding, seasonal vegetables and roast potatoes, with vegetarian options also available.
For those looking for an alternative to a traditional roast, Domingo’s Bar & Grill will also offer a selection of bar classics, alongside additional sides and desserts.
Aaron Duckmanton, chief revenue officer at Everton Football Club, said: "The response to Domingo’s opening on non-matchdays this summer exceeded our expectations, with one of the most consistent questions from diners simply being: when can we come back?
"Our ambition is for Domingo’s to become a recognised Sunday dining destination in Liverpool – somewhere people choose for a family meal, a celebration or simply a great Sunday roast in a unique waterfront setting.
A selection of food at Domingo's Bar & Grill at Everton's Hill Dickinson Stadium
A selection of food at Domingo's Bar & Grill at Everton's Hill Dickinson Stadium(Image: Iain Watts)
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"With its views across the Mersey, distinctive setting and strong food offer, Domingo’s has all the ingredients to become a destination in its own right, not just somewhere associated with an Everton matchday.
"Making spaces like Domingo’s available more regularly is also an important part of how we want to use Hill Dickinson Stadium.
"The stadium was designed to be active well beyond matchdays, and opening the restaurant on Sundays gives people another reason to visit, enjoy the waterfront and experience the venue in a different way this autumn."
Bookings will be available for Sundays between September and December when Everton are not playing a home fixture, with advance booking recommended following the sell-out summer dates.
Further dates and booking information can be found at hilldickinsonstadium.com/domingos