Popular edible fungus thrives after heavy rains
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A desert truffle vendor serves a customer at the truffle market in Kuwait City on March 8, 2025.
A desert truffle vendor serves a customer at the truffle market in Kuwait City on March 8, 2025.
Cairo: Kuwaiti markets are experiencing a surge in demand for truffles, particularly the prized Kuwaiti Zubaidi variety, known for its rich flavor and strong aroma, during the Islamic holy month of Ramadan.
Truffles are a sought-after delicacy during Ramadan, enhancing Iftar meals when Muslims break their fast at sunset. The lunar month, expected to end on March 29, is marked by family gatherings for the evening feast.
As truffles are closely tied to the rainy season, their prices in Kuwait vary based on type and quantity. They start at KD7 ($22.7) per kilo and can reach up to KD25, with prices rising due to increasing demand across the country.
Truffle dealers report significant imports from Saudi Arabia, Iraq, Syria, Morocco, Algeria, and Iran to meet market needs.
Often called the “daughter of thunder,” truffles flourish after heavy rains. The seasonal truffle hunting begins in January in rain-affected areas, requiring hunters to carefully extract the fungus to preserve its quality.
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